Sausages with Black Truffle Mustard and Honey

This is a twist on a quick and simple dish enjoyed at parties.  Next time you are hosting a party treat your guests to the taste of Truffles and wow them with sausages coated in Black Truffle Mustard and Honey.


Preparation: 10 minutes  /  Cooking: 25 minutes




Step 1:  Preheat the oven to 180C. In a bowl, mix together the sausages and olive oil and roast for 20 minutes. Meanwhile mix the TruffleHunter White Truffle Honey and Black Truffle Mustard together and pour over the sausages, returning to the oven for a further 5 minutes. Serve immediately.

Leave a Reply