What is Black Truffle Sauce; Tartufata?
Manufactured at our Cotswold base, Tartufata is a blend of olives, mushrooms and black truffles.
What does it taste like?
Earthy mushroom and black truffle flavours dominate with a sweet finish. Tartufata has a toothsome, chunky texture.
How should I use it?
Use it like a tapenade; it’s a versatile spread that adds depth to any dish. We recommend adding a dollop to homemade pizza, incorporate into an omelette or simply add to a tomato sauce.
Mushrooms, Black Olives, Black Summer Truffles, Salt, Extra Virgin Olive Oil, Black Truffle Flavouring
18 Months, once opened 1 Month Refrigerated.
Gluten Free – No Dairy – Suitable for Vegans & Vegetarians – Non-GMO